Best Electric Smoker Options – Our Comprehensive Guide
Smoking is something that has been in existence for many centuries, and the flavor, tenderness, and texture this method adds to people’s meat is really fascinating. Those who have tried genuine barbecue really know how good meat actually tastes after being smoked the whole day.
The trouble with smoking meat is the fact that present-day living does not always match with the cooking process. Most home chefs find the attention which charcoal and wood smokers need actually impracticable. Luckily, electric smokers provide a suitable solution to this problem. Electric smokers offer people an opportunity to get authentic taste without the need to mind their utensils the whole day.
No wonder, electric smokers have presently taken over this age-old tradition. They provide people with a way of smoking meat without being concerned about their cooking apparatus.
Using this device is easy and convenient; all you need to do is plug in the device, set the temperature, then leave it do the rest. It is the ideal solution for those who love to forget all about their food until it is done because it will exactly do that: quietly smoke your meat to perfection.
Electric smokers eradicate the need for any fire-tending chores which make other kinds of smokers hard to use. With the best electric smoker, the odds of your flame going out in the middle of the smoking process are zero.
An electric smoker allows you to totally control the temperature in your cooking chamber, enabling you to also control the density of the smoke within it with ease. The most important parts of smoking are smoke and temperature. This means that being able to control the two properly will result in your meat always coming out juicy, soft, and full of flavor.
With electric smokers, all you need to do is season the meat, preserve it in a rack and go on with other business until it is done. So, if you want to create that authentic smoked flavor without the stress of wood or charcoal smokers, electric cookers are the solution you have been searching for.
Let us now take a look at the best electric smokers you can find in the market currently.
Best Electric Smoker Candidates
Smokin-It Model #1 Electric Smoker
This is a stainless steel electric smoker created with people that need an easy-to-use portable unit in mind. The Smokin-It Model #1 comprises of two grilling racks, along with a smoke box, a drip pan plus a thermostat. The temperatures can be easily adjusted between 100 – 250 degrees Fahrenheit. You will not need to be concerned about heat loss or burning your hands if you mistakenly touch its exterior because the unit is insulated using fiberglass.
The Smokin-It Model #1 Electric Smoker comes wholly assembled in the box, meaning you will not have to put together any electronic parts. It does not have any digital board or remote heat sensor so the heating element knob is the only thing you will be required to maintain. This 350 watt element has an LED indicator that shows you that the unit is actually working.
Another great thing with this model is that it does not need costly electrical replacements. The only electronic element that can fail is the heating element, a replacement of which you can purchase for $20 from the manufacturer’s website.
- It is made of steel
- It weighs 57 lbs.
- It has a cooking area measuring 12-1/2″ x 13-1/2″ x 17-1/4″
- Has juice catcher tray that makes cleanup easy
- Its heating element is easily replaceable and cheap
MasterBuilt 30 Inch Black Electric Smoker
Boasting of a massive smoking space of 1.7 cubic feet on four racks, the MasterBuilt smoker can be easily used by people of all levels of skill. You only need to plug in this smoker, heat it up and then set the timer when you want to fire it up. Its temperatures vary from 100 - 275 degrees Fahrenheit. It sustains its heat in the entire cooking, thanks to its insulated walls. Also, the unit has a 24-hour timer that automatically shuts off the moment your meat is done.
With this smoker, it is not necessary for you to open the unit and lose smoke when you need to add additional wood chips because it consists of an easy access side chip loader. You may add liquids to its water pan as this is helpful in ensuring that your meat is even, moistened and flavored more. It has an air damper that enables you to control the amount of smoke within the unit. Also, it can be easily adjusted to suit the amount of smoke flavor you prefer.
- Has more than 2 cubic feet of cooking area
- It has 3 smoking racks
- It has a side load wood tray and a hair damper
- It is controlled thermostatically for ideal temperatures
- Has a shutoff switch (24-hour)
The cost of replacing this unit’s heating element is the only difficulty that people experience with this electric cooker. While the element is replaceable, it costs around $60.
Smoke Hollow 30162E Electric Smoker
Manufactured as a replacement for the old outdoor smoker, the Smoke Hollow 30162E creates an incredible flavor with the least heat loss. It is created with a dial that is easy to adjust and enables you to set the temperature you want out of three temperatures settings available. It is also equipped with two cooking grids, a magnetic door latching system, a wood-chip box, and a water pan.
The unit ships unassembled but can be assembled in a minute or two and start running. Since it is created for outdoor use, you need to have a heavy-duty extension cord together with a GFCI protected circuit that lets you move the device away from any projections and attics in the neighborhood of your home. The Smoke Hollow 30162E remains cool to the touch in the entire cooking process since it is insulated.
- Fast assembly
- Has two cooking racks
- Has three temperature setting
- Wonderful temperature control
- Has convenient handles that makes its transportation easy
On the other hand, there have been claims by some people that this unit does not create sufficient smoke but it is something that happens when they fail to fill the wood chip container to the proper height. In case you decide to go for this unit, you will need to ensure that you fill it to the full and allow it to smoke at 300 degrees for one hour. You can then adjust it to your preferred temperature after it has warmed up. This period is necessary if this unit is to produce good smoke.
Old Smokey Electric Smoker
This is undoubtedly the ideal electric smoker for individuals who are not ready to fork out a few hundred dollars for an average smoker. The Old Smokey has heating coils where you put wood chips to imbue your meat with additional flavor, with two levels that can accommodate big items such as ham, pork shoulders, and turkey.
The unit is designed in such a way that its top seals on while cooking is going on, and also cooking juices drip back on the meat. Its top is airtight, making it impossible for the smoke to escape, hence resulting in shorter cooking times. The unit’s heat is regulated by a thermostat, meaning you can simply set it up and just let it cook until it is done.
- Fairly priced
- Adjustable thermostat allows you to set a cooking temperature
- Airtight lid for fast smoking
- Perfect for beginners
Old Smokey Electric Smoker is suitable for novices. There have been claims by some people that it is more of a steamer than a smoker. Air does not circulate within the chamber, meaning your meat could come out looking as if it has been steamed instead of smoked. Some smart users have punched holes in the lid in order to create air circulation, which is said to give meat a crunchier and smokier taste.
Bradley 4 Rack Digital Smoker
With this outdoor smoker, you will not need to worry about space because it provides you room to smoke your meat. The Bradley 4 Rack Smoker is equipped with controls that enable you to make adjustments to its time, temperature, as well as the denseness of the smoke, thus giving you total control over whatever you are cooking. This digital smoker is suitable for entertaining visitors because it lets you just place your food in it and return to your party.
The unit measures 17″ x 14″ x 31″and is capable of withstanding both the harsh summer and winter weather as it has a powder epoxy coat. Its cooking element which is 500 watt makes it possible for its internal temperature to reach up to 320 degrees Fahrenheit. The unit’s timer can actually be set for a span of up to eight hours.
- Four cooking racks
- Time, temperature, and smoke can be fully controlled
- Temperature is adjustable up to 320 degrees Fahrenheit
- Attachable backup generator in the event of power blackout
- Smooth metal edges, meaning no possibility of cutting yourself while handling the smoker
When you purchase this smoker, remember to buy additional wood pellets with it because it does not come with pellets in the box. Bradley 4 Rack utilises Bradley Briquettes, which you have to buy from the manufacturer. Before you start cooking, ensure that you find out how much you will need to put in because each pellet lasts for around 20 minutes. The cost of the pellets is almost similar to that of charcoal hence you will have to spend a few bucks to keep the smoker running.
MasterBuilt 20075315 40 Inch With Window Electric Smoker
A large unit with four chrome racks and a cooking space of more than 900 square inches, The MasterBuilt 40-inch electric smoker allows you to smoke your meat easily. It is equipped with a handy LED display which enables you to adjust both your cooking temperature and time. You will not need to get up to adjust the temperature within the cooking chamber if you don’t feel like it as its remote control enables you to do that.
The unit has a transparent window and light that allows you to check on your meat. You will be able to check your meat’s temperature without having to open the unit’s doors, thanks to an internal probe. It is created with a wood chip loading system that makes the addition or removal of smoke chips easy for you, hence enabling you to adjust the taste, depending on personal taste.
- Large capacity
- Good insulation
- Drip pan for easy cleaning
- See through viewing window
- Remote control that makes adjustments easy
- In-built temperature thermometer
- LED display for easy control of time, temperature, and internal light
MasterBuilt Electric Smoker only reaches 275 degrees Fahrenheit, meaning it could take some time for you to smoke a big amount of meat. However, the unit is consistent and suits the needs of most people. This is why most people have no problem waiting for another hour or two when smoking all day.
There are numerous models of electric smokers on the market to choose from and choosing one may not be easy for you. When purchasing an electric smoker, there are major features you should look out for: its price, capacity and how easy it is to use. Since the majority of the smokers in the market produce adequate smoke and heat, it is important for you to find out the accessories that you want with the one you choose. If you purchase a smoker which can maintain its temperature, then your journey to cooking delicious cuts of meat perfectly would have just begun.
Ensure that you look for a smoker which is within your price range, with the capacity you need. The moment you find a suitable model, you will be pleasantly surprised at how easy it is to get that genuine taste of smoked meat. Electric smokers make things easy for you; they will simply do their job without you necessarily “babysitting” your food while it cooks.